What’s @120

What's 120

120 Taphouse and Bistro is a unique gem hidden in historic Downtown Paw Paw, MI.  We are an upscale casual restaurant specializing in craft beer, clever cocktails, excellent service and of course DOOBIES!  What’s a Doobie you ask? We’ll it’s our take on an eggroll; each order of three is filled with fun ingredients like the Irish Doobie, corned beef, sauerkraut and Swiss or the Sothern with pulled pork smoked on site, cheddar-jack cheese, red onions and our housemade bourbon BBQ sauce to dip.  Every Friday at 5 pm a new feature menu is released usually consisting of a fresh seafood item along with hand-cut steaks, smoked brisket or just about anything under the sun.

View our menu and order online, click here!

View a PDF Downloadable Menu, click here!

Click Here to Order Online Gift Cards

WANT IT DELIVERED? Click HERE to order through DoorDash storefront.  By using this link, it helps small businesses like ours by lessening the fees charged by DoorDash. 



Monday – Closed

Tuesday – Thursday 11am – 10pm.  Kitchen closes at 9 pm

Friday – 11 am – 11 pm.  Kitchen closes at 10 pm.

Saturday – Noon – 11 pm.  Kitchen closes at 10 pm.

Sunday – Noon – 9 pm.  Kitchen closes at 8 pm.



Smoked Salmon Lox Platter

A smoked salmon filet with sliced cucumbers, crackers, housemade chips and a cream cheese, dill and caper spread with fresh lemon.


Corn Chips & Dip

House fried corn tortilla chips with Cowboy caviar (avocado, black beans, red onion & corn) and housemade Mexican style salsa to dip.


Smoked Chicken Wings

A pound of seasoned, dry-rubbed chicken wings smoked out back then fried crispy per order. Served with your choice of sauce on the side: Teriyaki, Bourbon BBQ, Carolina BBQ, Ranch, Buffalo, Bleu Cheese or Honey Thai.

$13.20 – $18.00

Frankie’s Fries

Hand cut Idaho russets fried to order and dusted with kosher salt. Served with malt vinegar by request. Add Asiago Cheese and Truffle Oil To Your Fries 2

$5.20 – $10.20

Chips & Queso

House fried, thick-cut tortilla chips with white cheddar and diced pepper cheese sauce in a cast iron skillet.


BBQ Pulled Pork Nachos

Hand fried chips, topped with smoked pulled pork, red onions, Colby-Jack cheese & bourbon BBQ sauce.


Cowboy Nachos

Tortilla chips with pulled chicken, queso and cheddar-jack cheese topped with Cowboy caviar.


Korean Nachos

Wonton chips topped w/ pineapple mango salsa, fresh jalapeño slices, cilantro, coleslaw, and a sweet honey Thai sauce. Add Pulled Pork 3


Bang Bang Shrimp

Our beer battered shrimp fried golden brown and tossed in our housemade bang bang sauce.



3 Cheese Doobie

Swiss, Provolone & Cheddar with ranch to dip.


Southern Doobie

Smoked pulled pork, bourbon BBQ, red onion and cheddar cheese with bourbon BBQ to dip.



Dill pickles rolled with sliced Michigan smoked ham and Swiss cheese. Served with ranch.


Irish Doobie

Corned beef with sauerkraut, Swiss cheese and a side of our housemade Thousand Island to dip.


Cheeseburger Doob

Ground beef, onions, red bell pepper, pickles and plenty of cheddar-jack cheese with 1000 to dip.


Jalapeno Popper Doobie

Cream cheese, shredded cheddar and jalapeños with raspberry jalapeño sauce to dip.


Chimichanga Doob

Chicken, black beans, corn and cheddar-jack cheese with enchilada sauce to dip.



Taphouse Salad

Mixed greens, Colby-Jack cheese, carrot, cucumber, red onion, tomato, croutons & your choice of dressing.


Steak Salad

Seared steak medallions over mixed greens with crumbled bleu cheese, banana peppers, red onion, tomato and croutons with our house vinaigrette.


Smoked Salmon Caesar Salad

Romaine lettuce, croutons, Asiago cheese, tomatoes and Caesar dressing paired with a cold, hardwood smoked, skin-on Atlantic Salmon filet.


Strawberry Salad

Mixed greens, goat cheese, honey glazed pecans, red onions, sliced strawberries & housemade vinaigrette.


Tequila Lime Shrimp Salad

Cooked, cold shrimp tossed with house greens and topped with Cowboy caviar (black eyed peas, corn, red onion & avocado) with a tequila lime vinaigrette.


Side Salad

Mixed greens, Colby-Jack cheese, carrot, cucumber, red onion, tomato, croutons & your choice of dressing.



Bang Bang Shrimp Tacos

Crispy shrimp tossed in our Bang Bang sauce in three flour tortillas with coleslaw and pineapple mango salsa with wonton chips & sweet Thai sauce to dip.


Pulled Pork Tacos

Three grilled tortillas with smoked pulled pork and provolone cheese with your choice of Bourbon or Carolina BBQ sauce with chips and salsa.

$13.20 – $14.20

Tequila Lime Tacos

Corn tortillas with your choice of marinated shrimp, steak or chicken topped with cowboy caviar, Asiago cheese and our housemade tequila lime vinaigrette with chips and salsa.

$14.20 – $15.20


Whitefish Sandwich

A Lake Superior whitefish filet dredged in Bell’s Two Hearted ale and Drake’s beer batter and fried golden brown on a hoagie bun with lettuce, tomato & tartar.


Stack-House Reuben

Slow roasted Grobbels corned beef piled thick on toasted marble rye with Swiss cheese, sauerkraut, 1000 island dressing and dijon mustard.


Smoked Salmon Ciabatta

Our caper and dill spread over toasted ciabatta with a smoked salmon filet, spinach and pickled red onions.


Steak Hoagie

Herbed Brie cheese, sliced steak tips, sautéed onions and mushrooms, diced red bell pepper & provolone.


Bourbon Sliders

House smoked pulled pork on three toasted slider buns with Bourbon BBQ sauce and coleslaw.


Goat Cheese Ciabatta

A toasted ciabatta with provolone and crumbled goat cheese, spinach and sliced tomatoes with your choice of grilled chicken or sautéed zucchini, squash & onion.


Chicken Bacon Sammich

Crispy fried chicken breasts on French bread with bacon, provolone cheese, lettuce, tomato and your choice of ranch or spicy buffalo sauce.


Pulled Pork Monte Cristo

3/4” thick slices of French toast filled w/ Swiss cheese, bacon, pulled pork and jalapeño raspberry jam.


Smash Burgers

Roasted Beet & Chickpea Burger

A hand-pattied roasted beet & chickpea vegetarian burger topped with herbed brie cheese, avocado, lettuce and pickled red onion an Ace bakery bun.


The Classic Royale

An Ace Bakery bun topped with an Angus smash pattie, cheddar cheese, leaf lettuce, sliced tomato, white onion, pickles and Thousand Island.


Olive Burger

Green olive, cream cheese and mayo spread on top of hand-pattied Angus beef with lettuce, sliced tomato and white onion on an Ace Bakery bun.


Portobello Swiss

Sautéed portobello mushrooms and onions with Swiss cheese and garlic aoli on an Angus beef pattie.


BBQ Bacon Burger

Angus beef topped with French fried onions, Bacon Bourbon BBQ & cheddar cheese on an Ace bakery bun


Goober Bacon Burger

Peanut butter, brie cheese and diced bacon drizzled with jalapeño raspberry jam over an Angus smash pattie on a an Ace bakery toasted bun.



Bistro Steak

A 10-11 oz. hand cut Coulotte steak (top sirloin cap) seasoned and pan seared with a side of creamy Asiago risotto and vegetable of the day.


Irish Fish n’ Chips

A Lake Superior whitefish filet dredged in a Bell’s Two Hearted ale and Drake’s batter and fried to order. Served with coleslaw and hand-cut fries.


Seared Salmon

Two, hand cut salmon filets pan seared and finished with a blood orange balsamic glaze and served with creamy Asiago risotto and vegetable of the day.


Pulled Pork Mac n’ Cheese

White three cheese mac n’ cheese topped with our house smoked pulled pork, Asiago cheese and fried onions drizzled with our Bourbon BBQ sauce.


Lemon Orzo Whitefish

A whitefish filet seasoned and baked with fresh herbs and lemon zest with creamy lemon orzo paired with a sautéed zucchini and squash vegetable blend.


Teriyaki Rice Bowl

Egg fried rice with broccoli, carrots and squash topped with bell peppers and cilantro and finished with housemade teriyaki sauce. Served with a fresh fruit cup and your choice of protein and sauce: Pick Your Protein: Grilled Chicken, Steak Medallions, Fried Shrimp, Seared Atlantic Salmon or Vegetarian


Doobie Enchilada Dinner

Three of our chicken, black bean, corn and cheese doobies fried crispy over cilantro lime rice in a cast iron skillet topped with cheese and enchilada sauce.


Taphouse Tortellini

Celentano tortellini filled with creamy whole milk ricotta and Romano cheese in an Asiago cream sauce.


Steak Medallions

Seared steak medallions over creamy Asiago risotto topped with crumbled goat cheese and a drizzle of balsamic glaze and served with vegetable of the day.


Citrus Herb Chicken

A marinated half chicken, seasoned with fresh herbs and lemon zest and baked crispy. Paired with creamy lemon orzo and vegetable of the day.


Shrimp Mac n’ Cheese

White, three cheese mac and cheese topped with shrimp, panko breadcrumbs and Asiago cheese.




Crème de menthe, crème de cacao & vanilla ice cream blended w/ chocolate syrup. (Contains Alcohol Must be 21+!)


Brandy Alexandria

Vanilla ice cream, butterscotch liqueur and brandy blended into a milk shake. (Contains Alcohol Must be 21+!)


Boston Cooler

Vanilla ice cream and Michigan Vernor’s with whipped cream and a cherry on top.


Chocolate Peanut Butter Layer Cake

This decadent dessert features layers of chocolate cake, loaded with crushed peanut butter cups and a  chocolate drizzle topped with creamy peanut butter frosting and even more peanut butter cups.


Moscato Berry Tiramisu

This lighter version of tiramisu cake pairs regional sweet raspberries with mascarpone cheese and tender genoise soaked in Moscato wine essence and Madagascar vanilla.


Out of stock

Carrot Cake

An irresistible triple-layer carrot cake topped with rich cream cheese frosting garnished with freshly grated carrots and finished with white chocolate curls, coconut nits and chopped walnuts.


Kid’s Meals

Kid’s Hamburger

A 1/4 lb. hamburger with your choice of side and Oreo cookies.


Kid’s Pork Taco

A pulled pork taco with your choice of BBQ sauce, side and Oreo cookies.


Kid’s Cheeseburger

A 1/4 lb. cheeseburger with your choice of side and Oreo cookies.


Kid’s Chicken Nuggets

Chicken nuggets with your choice of dipping sauce, side and Oreo cookies.


Kid’s Pulled Pork Sandwich

Our famous pulled pork on a slider bun drizzled with your choice of BBQ sauce, side and Oreo cookies.


Kid’s Quesadilla

A cheddar and provolone quesadilla with your choice of side and Oreo cookies.


Kid’s Mac & Cheese

Classic Kraft yellow mac n’ cheese with your choice of side and Oreo cookies.


Cocktails & Martinis

Peanut Butter Cup Martini

Peanut butter & chocolate vodka with a chocolate drizzle


Dirty Girl Scout Martini

Liquid Thin Mints! Irish cream, vodka, Kahlua & crème de menthe drizzled with chocolate syrup.


Pineapple Coconut Martini

House-infused Bacardi pineapple & coconut rum, pineapple juice, orange juice and grenadine.


The Dirty Randy Martini

Bleu Cheese stuffed olives with a dash of brine, vodka & a splash of house-infused jalapeño vodka


Life’s a Peach Martini

House-infused peach vodka and orange liqueur topped with champagne.


The Red Arrow Martini

Cranberry, St. Germain elderflower liqueur, vodka


Bourbon Peach Martini

Buffalo Trace bourbon, amaretto & peach liqueur



Grind Coffee liqueur, fresh cream, house-infused vanilla vodka and a dusting of cocoa powder


2 Paws Tea

Leduc Paw Paw blueberry infused vodka, tequila, gin, rum, triple sec, sour & 7up


Original Whiskey Sour

Kentucky whiskey, simple syrup, lemon juice and egg whites; shaken & frothy.


Smowens Sangria

Layered orange, peach & Midori melon liqueur, orange & pineapple juices, brandy & red wine


Perfect Margarita

1800 Silver Tequila, fresh lime juice, agave nectar, and Cointreau with a salt rimmed glass


Princess Peach

Peach infused vodka, peach schnapps, cranberry & pineapple juices.


Fire and Ice Margarita

Jalapeño infused Corazon tequila with housmade sour, agave nectar and peppered rim.


Bad Moms

A long island with strawberry vodka & Moscato.


Michigan Moscow Mule

Michigan cherry infused vodka, simple syrup, lime juice & Vernor’s Ginger Ale.


Strawberry Champagne on Ice

Strawberry puree, strawberry infused vodka, lime juice and a champagne split.


Taphouse Bloody Mary

Absolute vodka & Grand Rapids made Brewt’s bloody-mary mix garnished with a smoked chicken wing and a three cheese doobie.


Long Island

Rum, vodka, gin, tequila, triple sec, sour and coke.


Raspberry Cosmopolitan Martini

Our house-infused Michigan raspberry vodka, orange liqueur, lime & cranberry juice


Catering & Reservations

Reservations – We do not offer reservations; we are first come first served.  Our tables fit six people comfortably, groups larger are welcome to sit at multiple non-adjoining tables.


We offer catering in our back party dinning room for groups of 20 – 90 and also for special pickup takeout.

Due to the handmade nature of our food, we do not offer groups the ability to order off the standard menu.  All caterings must be arranged in advance.  We have many options, just ask, we’ve done rehearsal dinners with prime rib, lobster tail and wild mushroom risotto and 40th birthday parties with a delicious taco bar and everything in-between.

For our downloadable catering menu, click here.