120 Taphouse & Bistro Menu

Beginnings

Goat Cheese Bruschetta – $8.95

Toasted French bread topped with creamy goat cheese, diced Roma tomatoes, red onions and basil.

REAL Chips & Salsa – $6.95

No store bought chips or salsa from a jar! House fried corn tortilla chips paired with the best salsa…EVER.

Smoked Chicken Wings – $8.95 

Seasoned chicken wings smoked out back then fried crispy. Served with a 3-pack of our sauces.

Baked Brie – $9.95

A warm & fluffy puff pastry filled with imported Brie and topped with our housemade sweet berry sauce. Takes 20 min to bake – Good things take time!!

Frankie’s Fries – $5.95

Fresh cut Idaho russets fried to perfection and topped with house seasoning…What fries are supposed to taste like. With malt vinegar by request.

BBQ Pulled Pork Nachos – $9.95

House fried tortilla chips, topped with smoked pulled pork, red onions, shredded colby-jack cheese and our housemade signature bourbon BBQ sauce.

Southwest Nachos – $8.95

Housemade tortilla chips topped with corn, jalapeños diced bell peppers, onions, black beans, tomatoes, white chedder queso & shredded colby-jack cheese. Add Rafaella’s seasoned pulled chicken for $3

Doobies

What’s a doobie? It’s our take on an egg roll. Three egg rolls, stuffed with our freshest ingredients and served crispy.

 Irish Doobie – $7.95

Slow-cooked Detroit Grobel’s corned beef with sweet cabbage, Swiss cheese and a side of our housemade Thousand Island dipping sauce.

Cordon-Doob – $7.95

Dill pickles rolled with sliced Michigan smoked ham and Swiss cheese. Served with ranch.

Wisconsin Doobie – $7.95

Mozzarella cheese, sun-dried tomatoes and fresh basil. Served with a side of ranch or marinara.

Italian Doobie – $7.95

Provolone, sun-dried tomatoes, jalapeños and pepperoni. Served with ranch or marinara.

Southern Doobie – $7.95

Our slow smoked pulled pork, from-scratch sweet bourbon barbecue sauce, fresh diced red onions and Colby-jack cheese. Served with a side of BBQ.

Salads

Salmon Salad – $11.95

A seasoned and seared salmon steak on a bed of

Romaine and spinach with mandarin oranges, carrots red onion & crunchy wonton strips. Served w/ a housemade thai-peanut vinaigrette dressing.

Steak Salad – $11.95

A seasoned and seared filet of sirloin on a bed of

mixed greens with crumbled bleu cheese, banana peppers, red onion, tomato and croutons. Served with our housemade vinaigrette.

PineBanApple Salad – $8.95

Mixed greens with pineapple, apples & bananas

tossed with carrots & onion. Served with our

housemade sweet vinaigrette. Add pulled chicken $2

House Salad – $6.95

Mixed greens, colby-jack cheese, carrots, cucumber, tomato, and croutons. With your choice of dressing. Add grilled, herbed rubbed chicken $3

Say Cheese.  Grilled Cheese

Served with fries or chips, a pickle and your choice of cheese:

Colby-Jack, Swiss, Provolone or Pepper Jack.

Sub fresh fruit cup or side salad $2.29 or cottage cheese $1

Substitute Gluten-Free Bread $2.29

Get any of our sandwiches toasted or squishy.

The Number 1 – $8.95

Provolone, sun-dried tomatoes, pesto and spinach on toasted rustic Italian artisan bread.

The Number 2 – $8.95

Avocado, black beans, pepper-jack cheese, cilantro & tomato on toasted rustic Italian artisan bread.

The Number 3 – $8.95

Sautéed sweet onions & mushrooms, roasted garlic and Swiss on toasted rustic Italian artisan bread.

The Number 4 – $8.95

Provolone & Colby-Jack cheese, smoked bacon &

sautéed jalapeños on toasted rustic Italian bread.

The Number 5 – $8.95

Creamy goat cheese, diced tomatoes, red onion,

fresh basil, provolone & a dash of balsamic vinegar

on toasted rustic Italian artisan bread.

The Tim Armstrong – $8.95

Whipped cream cheese, peanut butter, raspberry

jam, sautéed jalapeños and smoked bacon on

toasted rustic Italian artisan bread.

Stuffed Burgers

Served on a toasted bun with fries or chips & a pickle.  Sub fresh fruit cup or side salad $2.29 or cottage cheese $1

All burgers are cooked medium with lettuce, tomato and/or onion added by request. Add bacon $1.25

The 3 Cheese – $9.95

Stuffed with Colby-jack, provolone & Swiss cheese.

The BBQ Bacon Jalapeño – $9.95

Stuffed with smoked bacon, housemade bourbon BBQ Sauce, sautéed jalapeños and colby-jack cheese.

The Black & Bleu Cajun – $9.95

Stuffed with smoked bacon, bleu cheese crumbles and Cajun seasoning topped with A1 steak sauce.

The Mushroom Swiss – $9.95

Stuffed with sautéed mushrooms, onions, roasted

garlic and Swiss cheese, then topped with white

cheddar cheese sauce.

The Three Meat Treat – $10.95

Stuffed with bacon, sautéed jalapeños, bourbon BBQ & colby-jack cheese, then topped with our house smoked pulled pork, coleslaw and Carolina BBQ!

Sandwiches 

Served with fries or chips, a pickle and your choice of cheese: Colby-Jack, Swiss, Provolone or Pepper Jack.
Sub fresh fruit cup or side salad $2.29 or cottage cheese $1.
Substitute Gluten-Free Bread $2.29.  Get any of our sandwiches toasted or squishy.

Chicken Pesto Club – $8.95

Thick-sliced roasted chicken breast with fresh pesto, smoked bacon, lettuce & tomato. Served with your choice of cheese on toasted rustic Italian bread.

The Skinny Texan – $10.95

A Southwest black bean burger made with fiesta corn, peppers, tomatos & rice. Topped with fresh avacado, pepper-jack cheese and pico de gallo.

The Uncle Jesse – $9.95

Stuffed w/ Greek goat cheese, lightly sautéed spinach and our fresh made pesto, topped with more pesto.

The Cali – $10.95

Fresh guacamole, cilantro, black beans and pepper jack cheese stuffed inside & topped with pico de gallo.

Chicken Salad – $8.95

Pulled chicken, mayo, celery & onions topped with lettuce, tomato and your choice of cheese.

Reuben – $8.95

Detroit Grobel’s corned beef with Sauerkraut, Swiss cheese & housemade Thousand Island on rye.

Cubano – $9.95

French bread layered with house smoked pulled pork, sliced Michigan ham, yellow mustard, dill pickles and

slices of provolone cheese. Then pressed & toasted.

Pulled Pork Hoagie – $8.95

House smoked pulled pork, red onions & your choice of cheese and BBQ sauce on a fresh hoagie bun with a side of coleslaw

Fresh Tacos

Chicken Tacos – $8.95

Two grilled tortillas filled w/ seasoned pulled chicken, onions & provolone cheese. Garnished with diced onion, lettuce, tomato and a side of chips and salsa.

Pulled Pork Tacos – $8.95

Two grilled tortillas filled with smoked pulled pork, red onions, provolone cheese and your choice of Bourbon or Carolina BBQ sauce. Served with a side of coleslaw and chips and salsa.

Entrées

 Cheese Tortellini – $9.95

Cheese tortellini sautéed with your choice of white wine & parmesan sauce or our fresh pesto. Finished with grated Parmesan & served grilled French bread.

Seared Salmon Filet – $15.95

A fresh seasoned and seared hand cut salmon filet served with grilled French bread and your choice of cheese tortellini or two fresh sides.

Sirloin Steak – $17.95

A dry aged thick cut filet of sirloin seared & topped with herbed butter. Served with grilled French bread and your choice of cheese tortellini or two fresh sides.

Nancy’s Chicken – $15.95

Two chicken breasts dusted in flour, pan seared in a white wine and butter sauce and topped with grated Parmesan cheese. Served with grilled French bread and your choice of cheese tortellini or two fresh sides.

Berry Good Chicken – $15.95

Two chicken breasts dusted with flour, pan seared and topped with a housemade sweet berry sauce & served with grilled French bread and two sides.

Pork Me – $12.95

A monster serving of our fresh smoked pulled pork, served with a 3-pack of our housemade BBQ sauces, grilled Texas toast, coleslaw and Frankie’s fries.

Sides

Hand-Cut French Fries ($5.95)

Soup of the Day ($3.50 cup or $5.50 bowl)

Vegetable of the Day ($1.99)

Mini Baked Potatoes ($2.99)

Fresh Fruit Cup ($3.25)

Cottage Cheese ($1.95)

Coleslaw ($1.50)

House Side Salad ($3.50)

Dressings: House Vinaigrette, Berry Vinaigrette, Ranch, Thousand Island, Bleu Cheese.

Thank you for joining us and spending your money locally in our community. If you liked your food, share it!! www.Facebook.com/120pawpaw

“Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.”